Festive Pork Recipe!
Ingredients: boneless pork neck – 1 kg bell pepper – 1 pc. Gouda cheese – 100 g Freshly frozen spinach – 300 g quince – 1 pc. sweet potato – …
Main dish recipes for lunch and dinner, from meat, poultry, and fish to vegetable-forward meals. Each recipe focuses on practical steps, ingredient swaps, serving ideas, and the small cues that help the dish turn out well.
Ingredients: boneless pork neck – 1 kg bell pepper – 1 pc. Gouda cheese – 100 g Freshly frozen spinach – 300 g quince – 1 pc. sweet potato – …
Ingredients: goose carcass – 1 pc. (2 kg) green apples – 3-4 pcs. quince – 1 pc. carrot – 1 pc. potatoes – 300 g raisins – 30 g dried …
Duck thigh with tangerines is a dish that combines the rich taste of duck, light fruity sweetness and the aroma of baked vegetables. Tangerines work more delicately than oranges: they …
Juicy meat on a vegetable pillow is a classic that never gets boring. Ingredients: lamb loin – 800 g celery root – 200 g Brussels sprouts – 200 g onion-leek …
Broccoli with sun-dried tomatoes, pine nuts and hard cheese is a simple dinner or warm vegetable side dish that is prepared quickly, but has a very distinct taste. There are …
Typical errors Mistake 1: add sour cream without preparing the flour – the sauce turns out unstable. Mistake 2: cook the hearts for too long – they become drier and …
Ingredients: 1 large sweet potato 1 large ripe tomato cheddar cheese 40 g. garlic 1 clove fresh spinach 20 g. green basil 1 sprig olive oil 1 teaspoon sesame mixture …
Ingredients: 3-4 carrots 2 cloves of garlic a pinch of vision a pinch of coriander olive oil salt Preparation: Step 1. Peel and cut the carrot in half, cut each …
Ingredients: quinoa – 0.5 cups pekin cabbage – 1 small head bell pepper – 1 pc. puréed tomatoes (or tomato paste) – 0.5 cups (100 ml) carrot – 1 pc. …
Aroma rolls with porcini mushrooms are a great appetizer or addition to a side dish. Thanks to mushrooms and cheese, the dish acquires an incredible taste and has its own …