This Is the Most Popular Bread in Italy. I Bake a Simple Lazy Ciabatta Without Kneading. It Will Work for Everyone!
Ingredients: Flour: 400 g. Water: 300 ml. Live yeast: 12 g (if dry, then 4 g) Olive oil: 40 ml. Sugar: 1 tsp Salt: 1 tsp Preparation: Step 1. We …










