My Autumn Recipe Is Coffee with Oranges, with Which the Morning Is Brighter!

Sometimes you want coffee, and the usual taste is boring. Then imagination is connected and it turns out… for example, this orange coffee. Well, very tasty and quite simple.

Ingredients:

water – 500 ml

Ethiopia coffee beans – 3 tbsp. spoons (pre-ground)

boiled condensed milk – 1 teaspoon

freshly squeezed orange juice – 25 ml

freshly ground black pepper – a pinch

Preparation:

Step 1

Let’s start with the correct grinding: it should be coarse, about the size of sea salt.

Step 2

For perfect vigor, let’s take coffee and water in a ratio of 1/16: for a half-liter French press, you need 3 tablespoons of ground “Ethiopia”.

Step 3

Add a teaspoon of condensed milk to the finished coffee and stir until completely dissolved.

Step 4.

Squeeze 0.25 l of orange juice

Step 5.

And now let’s mix: pour into your favorite cup of coffee  and add juice before serving. Do not overdo it with juice: even boiled condensed milk can curdle in an acidic environment.

Step 6

Do you want to make coffee  what warms A pinch of black pepper will enhance the taste of the drink.

Delicious!

admin:

This website uses cookies.