Abalone – ingredients:
cheese – 400 g
flour – 400 g
butter – 200 g
sugar – 150 g
baking powder – 1.5 teaspoons
Preparation:
Step 1.
So that the cheese ears turned out like in childhood, combine soft butter with cheese and beat with a mixer into a homogeneous mass.
Step 2.
Pour the flour with baking powder into a large bowl, add the cheese-butter mixture for the cheese ears, mix everything with a mixer.
Step 3.
Dough, for ears from childhood, roll into a ball, if it crumbles, add a little water. Put it in the refrigerator for half an hour to an hour.
Step 4.
Spread the dough into a layer about 3 mm thick, cut circles with a glass – blanks for future cheese ears.
Step 5.
Sprinkle half of the circle with sugar, then fold it in half, sprinkle with more sugar and fold again – you will get a neat triangle. Dip it in sugar and place it on a baking sheet covered with parchment.
Step 6.
Make triangles from the rest of the dough.
Step 7.
Heat the oven to 200 °C and bake cookies “cheese ears” for about 15 minutes until golden.
Curry ears from childhood are ready. Delicious!