This pita bread sandwich will be a great option for breakfast, which will take only a few minutes to prepare. It is very tasty and will appeal to those who follow a proper diet. Vegetables and greens in it serve as a source of vitamins, minerals and fiber, and instead of sauce in it – melted cheeses, a source of protein and fats. This sandwich can be made even tastier by grilling it. It is very convenient to take such a snack as a snack to work or to classes.
Ingredients for a pita-sandwich:
1 sheet of pita bread;
goat cheese – 50 g;
suluguni – 150 g;
a large bunch of any greens: basil/ cilantro/ tarragon/ cherry;
1 large ripe tomato for a sandwich;
salt, freshly ground black pepper.
Preparation:
Step 1.
For delicious pita bread with goat cheese, wash and dry the greens, finely chop them. Cut the tomato into cubes.
Step 2.
Mash the goat cheese for pita bread with a fork, grate suluguni, mix with greens and tomato. Salt and pepper the resulting mixture to your taste.
Step 3.
Cut a sheet of pita bread into three rectangles. Put the filling on each piece and wrap it in an envelope.
Step 4.
Place envelopes of pita bread with goat cheese on a dry pan. Fry on both sides until golden brown. If you are cooking a sandwich over an open fire, use a barbecue grill.
Lavash sandwich with goat cheese is ready! Delicious!