A quick recipe for delicious nuggets that will become a favorite snack for the whole family
Preparing crispy and juicy chicken nuggets at home is extremely simple. Thanks to breading from corn flakes, they acquire an incredibly appetizing crust. This recipe is perfect for a quick lunch or dinner, as well as a tasty snack.
Ingredients:
- Chicken fillet 4 pcs.
- Flour 100 g
- 2 eggs
- Unglazed cornflakes
- Salt, ground black pepper, smoked paprika – to your taste
- Vegetable oil 1 tbsp. l.
How to cook home-made nuggets
Step 1
Cut the chicken fillet into small pieces. Season them with salt and pepper.
Step 2
In separate bowls, prepare the breading ingredients: mix the flour with spices, beat the eggs with a fork, and grind the cornflakes to a fine crumb.
Step 3
First roll each piece of chicken in flour, then dip in beaten egg and finally sprinkle with cornmeal.
Step 4
Preheat the oven to 180°C. Grease the baking tray with oil, put the prepared nuggets on it and bake for 18-20 minutes.
Serve the finished nuggets warm with your favorite sauce. Delicious!